PUB Menu

THE PUB MENU IS served downstairs ONLY all day apart from Sunday

Snacks

Pan con tomate
5.50
Soup of the day
6.50
Stilton rarebit with pickled walnuts
6.50
Scotch egg with piccalilli
6.50

Small / Sharing

Roast chicken, baby gem and tarragon mayonnaise sandwich
7.50
Rare roast beef, watercress and horseradish sandwich
7.50
Egg mayonnaise and cress sandwich
6.50
Royal Oak ploughman’s
13.50
Mons cheeses, maple glazed ham and salad with ploughman’s pickle
Minced beef and onion pie
8
Cheese, onion and potato pie
7.50
Royal Oak sausage roll with English mustard
4

Sides

Hand cut chips
4.50
Skinny fries
4